WSCCE October Luncheon - in person

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Name: WSCCE October Luncheon - in person
Date: October 7, 2020
Time: 12:00 PM - 1:30 PM CDT
Registration: Online registration is now closed. For late registration please call the Chamber at 630.469.0907.
Event Description:

 WSCCE Luncheon 

MENU:

LOCAL BURGER
8 oz angus burger, choice of cheddar or swiss
choice of side: fries, mashed potatoes, side salad 
 
VEGGIE BURGER
mushroom, spinach, farro, feta, walnuts, smoked garlic aioli, poblano slaw
choice of side: fries, mashed potatoes, side salad, or mac 
 
MAIZE SALAD
mixed greens, charred corn, peppadew peppers, feta cheese, pumpkin seeds, cilantro vinaigrette

Location:
Maize + Mash
Date/Time Information:
Wednesday Oct 7th
Contact Information:
Dawn Smith
Fees/Admission:
$20
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